Welcome to Preplean's Meal-Prep Services

We offer fully cooked meals at gym and retail locations, as well as 4 week online direct ordering programs.

Click Here for Current Menu and Place Your Order!

Order A LA CARTe!!

We now offer A la carte Ordering! Mix and match, Standard Option, Vegan Option and Keto Friendly Options! Order by Thursdays before the menu cuts off for the following Wednesday/Thursday Delivery!


It Takes A Village......

We believe everyone deserves to be able to afford eating healthy pure food... don’t you agree? Growing up we didn’t use a microwave, we didn’t have things like genetically modified labels, we didn’t use the word organic in our household. The things that we bought and the things that our mothers, grandmothers and great grandmothers fed all of us was just pure and natural food. There was no chemicals in it. It was not genetically modified and we didn’t have to pay an arm and a leg to consider it organic. All the food that we were eating was just naturally organic and chemical free. Our own and one of the founders of Preplean, Ingrid Fioroni's grandmother lived to be over 100 years old and as a custom she ate daily ‘real food’ every day and she applies that today to her own family. Nowadays it’s Non GMO and Organic this Organic that... but the prices don’t reflect what the average person can afford and they certainly don’t reach our lower income families. We want to change this! As a Company we only provide the best ingredients at an affordable price. As a human beings we believe everyone should eat this way. So we're looking forward to partnering with local Charities that need good food sources for our needy, as well as offering cooking classes to children and moms that need help learning the basics. Too many children go hungry. Too little nutritional meals are available. Too many parents stress over how to cook or what to feed their family. Too many people are dying from Cancers or Diabetes or are afflicted with some illness that I believe can be avoided with proper nutrition and food knowledge. We hope our friends and networking circles will help us on this journey as it will take a village.  

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